buy pu erh tea

When you buy pu erh tea, it’s buy pu erh tea to consider what you want from this dark brew. There are many different flavors and textures to experience with a pu-erh tea, so start by trying a few to see what appeals to you. Some are earthier, while others have a smokier flavor profile. Also pay attention to the caffeine content, as this varies between brands.

Pu-erh is a subcategory of dark tea, or heicha, that originated in the Yunnan province. This tea is often aged, which mellows and refines its taste and character. It is available in loose leaf or pressed into round cakes (bingcha) or bricks (tuocha). It’s an incredible tea that offers dynamic terroir and flavor profiles, and some have compared it to the experience of drinking fine wine.

Savoring Simplicity: Tips for Making the Most of Your White Tea Purchase

Tea enthusiasts love pu erh for its rich and full mouthfeel, earthy notes of wet wood or smoke, and smooth texture that doesn’t astringe the palate. It has also been reported to aid digestion, weight loss, and lower blood sugar levels. Additionally, this brew contains gamma-aminobutyric acid, which may help alleviate anxiety symptoms.

Purchasing pu-erh tea is easy once you know what to look for. Many tea sellers offer a variety of Sheng and Shou pu-erh. Sheng pu-erh starts as Mao Cha, a very lightly oxidized large-leaf tea. This can be sold immediately or ‘aged’ for a richer, more complex flavor. Some ‘raw’ pu-erh is even stored for decades before it is ready to drink. Shou pu-erh starts as a raw tea and undergoes an initial wet fermentation to speed up the aging process.

Leave a Reply

Your email address will not be published. Required fields are marked *